If you’re looking to enrich your products on a nutrient level our ingredients can be of service.

Food fortification is the addition of one or more essential nutrients and is used to increase the nutrient content or replace nutrients lost in food processing.

This solution is rapidly becoming a dynamic area of product development as the needs of consumers for high quality, enriched food products is growing.

Whether you are looking to improve the nutritional profiles of your products, working on an alternative for animal proteins or make a health claim, CW Pacific can offer a wide range of solutions from fibres, Beta glucans and vegetable proteins.

Applications include:

  • Bread and bakery products
  • Biscuits and crackers
  • Snack foods
  • Cereals
  • Health bars
  • Supplements & Sports nutrition products
  • Dairy products
  • Pasta and noodles
  • Meat products
  • Meal replacements
  • Dry mixes
  • Beverages