Seek better health for your customers and the environment with our allergen free
and organic range

Meet customers’ demands for “Free from” and Organic products

Research has revealed that nearly one in five Australian consumers avoid certain foods or drinks for allergy, intolerance and sensitivity reasons and this number is increasing.

The consumption of “free-from” foods is rising, including those individuals with no specific health issues due to a general perception of maintaining better health.

The popularity of organic products, likewise, has rapidly increased in the past decade due to concerns about the possible health risks and environmental impacts of conventional food production.

CW Pacific has a wide range of allergen free ingredients including fibres, native and modified starches, proteins, as well as vegetable and fruit powders. Organic options are available for some of these products.

Applications include:

  • Bread and bakery products
  • Cereal replacements
  • Pasta and noodles
  • Meat, poultry products
  • Meat analogues
  • Canned fruit and vegetables
  • Sauces and soups
  • Dairy products
  • Beverages
  • Snacks
  • Sports and nutrition foods